GASTRONOMY

In MONTSEC we can find local products such as olive oil, truffle, girella (type of haggis), cheese, honey, coca de samfaina or recapte, mushrooms, torrons (nougat) and wines from several wineries which have the denomination of origin Costers del Segre. In addition to this, we cannot forget the delicious game meat and the excellent meat from farm and grazing animals.

We highlight the Truffle Cuisine Gastronomic Days in the restaurants located in the Segre-Rialb area.